Cocktail Friday “Caribbean Rum Zing”

INGREDIENTS:

  • 1 1/2 Cups of fresh orange juice.
  • 1 1/2 Cups of guava nectar.
  • 2 Cups of amber rum.
  • 2 Cups of ice cubes.
  • 1 1/2 Cups of ginger ale.
  • Splash of grenadine.

DIRECTIONS:

  1. Get a large pitcher, combine the orange juice, guava nectar and rum into the pitcher.
  2. Add the ice cubes, ginger ale and splash of grenadine.
  3. Stir all contents in the pitcher well.
  4. Place in the fridge for a hour ( Give it a nice chill) then serve in cocktail glasses.
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